The delicate Sweet Pea brings forth its beauty from Spring until Autumn. Use in a variety colours to enhance any floral arrangement to adorn your wedding and celebration cakes. The Sweet Pea Cutter and used grouped together or as individual stems.Also shown in the tutorial below is the FMM Calyx/Jasmin Cutter.
- Made in the UK
- Food Approved Plastic – BPA free
- Approz sizes 30mm
- 2 Cutter
- Full ‘how to’ instructions on back of packaging
- Main image shows the Sweet Pea cutters being used with fondant
- Always use a good quality modelling paste rolled thinly and allowed to dry for a few minutes for best results, if using Sugar paste add a little Tylo or CMC to strengthen the paste and speed up drying